Named after a Jay Chou album, 8 Degrees Taiwanese Bistro is a popular Singaporean chain offering a cozy, Mandopop-filled atmosphere and a wallet-friendly menu. They are best known for authentic comfort food like Signature Pork Belly Rice (Lu Rou Fan), crispy Salted Chicken, and bubble tea, with several locations across the island including Kovan and Sembawang. This year introducing a new Night Market favourite ” Taiwan sausage with sticky rice “

The Brewers Association is the not-for-profit trade association dedicated to small and independent American craft brewers. Through its Export Development Program, the Association supports U.S. craft breweries in international markets through education, trade development, market access and promotional activities, including the American Craft Beer Experience at BeerFest Asia.

Lubritrade Distribution is a leading distributor and an exclusive agent for some of the world’s largest Fast Moving Consumer Goods (FMCG) brands across various segments such as beer, spirits and tobacco products. You Deserve A Dester Conceived in Singapore and consumed globally, Dester was founded with a vision to brew the freshest beer, using only premium hops and the finest quality malt. Its distinctively smooth finish makes it the perfect choice to quench your thirst.

Big Flavours. Big Vibes. Döner Daddy brings a fresh take on the classic kebab, blending European and Australian street-food culture with the bold flavours of the Mediterranean. From loaded döner fries to fresh, flavour-packed sides, we’re bringing big street food energy, bold flavours and seriously good vibes to every bite.

RedDot BrewHouse + Hidden Hills Distillery is a proudly Singaporean craft alcohol destination at Dempsey Hill, bringing together a microbrewery, craft distillery and beer garden restaurant under one roof. We create locally crafted beers, gin, whisky, spirits and ready-to-drink creations, paired with hearty food. From brewing and distilling to dining and events, we celebrate Singapore craftsmanship, creativity and the joy of sharing great food and drinks.

Three brothers. One brewery. Plenty of beer. Small crew, big energy. Rye & Pint kicked off in Singapore in 2015 with a simple idea — brew good beer and do it with purpose. Fast forward more than a decade and we’re still at it. Brewing. Experimenting. Getting our hands dirty. Having a damn good time along the way. We don’t chase trends. We brew beers people come back for. Crafted in Singapore. Brewed with purpose.