The Smok Hous

TheSmokHous was born during Singapore’s lockdown, when we saw an opportunity to bring premium, chef-quality halal barbecue to diners at home. What began as a private dining concept for smoked meats grew into a dedicated halal smokehouse, built around slow-smoking, wood-fired flavours and quality cuts. Today, TheSmokHous Barbecue brings our craft to our own outlet, caters for private events and celebrations, and takes our signature flavours to major lifestyle events.